Recipes

Honey Glazed Carrots With Fresh Thyme

Honey Glazed Carrots With Fresh Thyme

Serves 2-4 1 bunch carrots with tops2 tbsp. rapeseed oil3 tbsp. clear honey4 sprigs fresh thyme + little extra for garnishSalt and pepper to taste

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Tender Stem Broccoli With Roast Garlic Oil & Lemon Zest

Tender Stem Broccoli With Roast Garlic Oil & Lemon Zest

Serves 4-6 500g tender stem broccoli2 tbsp. garlic rapeseed oil1 lemon, zestedSalt and pepper to taste

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Carrot & Swede Mash

Carrot & Swede Mash

Serves 6Preparation time – 10 minsCooking time – 30mins3 large carrots, peeled sliced1 medium swede, peeled and diced2oz butterSalt & pepper2 tsps wholegrain mustard

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Cauliflower Cheese

Cauliflower Cheese

Served 4-61 head of cauliflower, cleaned and broken into large pieces40g salted butter40g plain flour400ml milk100g mature cheddar cheese, grated1 pinch of ground nutmegSalt and pepper to taste2 tbsp. seasoned bread crumbs

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